Weekly Shop Cash Flow Snapshot

Estimate whether this week’s takings cover this week’s main costs. Designed for fish and chip shops that want a quick view of cash surplus, shortfall and weekly cash needed to cover costs.

Money In

Weekly shop sales including VAT (£)

Delivery / aggregator sales including VAT (£)

Other income (£)

Money Out

Fish spend, including VAT where charged (£)

Potato spend, including VAT where charged (£)

Packaging spend, including VAT where charged (£)

Other supplier costs, including VAT where charged (£)

Labour costs (£)

Energy costs, including VAT where charged (£)

Rent, rates or mortgage (£)

VAT / tax set aside (£)

Loan repayments (£)

Other costs (£)

Please enter valid positive numbers.

Results

Weekly cash surplus: £0.00

Cash Flow Summary

Total cash in £0.00

Total cash out £0.00

Net weekly cash flow £0.00

Cash left as % of total sales 0.00%

Weekly cash needed to cover costs £0.00

Cost Percentages

Food and packaging cost % of net sales 0.00%

Labour cost % of net sales 0.00%

Prime cost % of net sales 0.00%

This is a simplified weekly cash flow snapshot. Sales are treated as VAT-inclusive and net sales are calculated by removing VAT at 20%. Enter supplier costs as the actual cash paid, including VAT where VAT is charged.