Giving a natural look and an unrivalled texture to a range of fried foods is the new Rustic Breadcrumbs from Ceres.
Perfect for coating thicker products such as fish fillets, fishcakes and chicken, the breadcrumbs withstand prolonged periods of frying without burning to give a rustic, homemade appearance, a golden colour and superior crunch.
Quick and simple to use, operators simply pre-dust their food, dip it in their choice of batter or egg wash, coat in Ceres Rustic Breadcrumbs and they are ready to fry.
Super versatile, Ceres Rustic Breadcrumbs perform equally well when used to coat smaller items, such as prawns and scotch eggs, or as a gratin, giving a crunchy, golden topping to homemade dishes such as fish pie and mac and cheese.
Commenting on the launch, Stelios Theocharous, managing director at Ceres, says: “Homemade items can be great profit-earners as they offer customers something unique that they can’t get elsewhere. However, some operators are put off making larger, thicker items because the current breadcrumb offerings can’t withstand the longer cooking times they need compared to smaller items. Our Ceres Rustic Breadcrumbs, however, don’t have this issue. Instead, coated products - large or small - come out crunchy, golden and simply delicious every time.”
Ceres Rustic Breadcrumbs are available in 6 x 1kg individually sealed bags for freshness and are manufactured in the UK.