Recipes - Posts - Ceres Shop

Sweet Heat: Crafting Your Own Thai Chilli Sauce

Posted by Emma on 13th Mar 2024

Treat your customers with this homemade Thai sweet chilli sauce or nam chim kai. A single batch, and you'll wonder why you ever opted for store-bought. This sauce isn't just a favourite of mine for … read more

The Ultimate Japanese Curry with Ceres Sauce

Posted by Stelios on 13th Mar 2024

Japanese Curry is the ultimate comfort food, known for its unique blend of sweet and savoury flavours in a thick, delicious sauce. With Ceres Curry Sauce as your starting point, creating this … read more

Kipper & Salmon Fishcakes

Posted by Stelios on 12th Oct 2023

This recipe is a very decadent fishcake; your customers will love them. Kippers are whole herring split in a butterfly fashion from head to tail and cold-smoked over smouldering oak woodchips. Tr … read more

Sriracha Ketchup Recipe

Posted by Stelios on 28th Sep 2023

If you're fond of tangy, sweet, and spicy flavours, you will adore this sriracha ketchup recipe. It's a delightful blend of all these tastes and is simple to prepare. Image Source: Paul Nar … read more

Chorizo Mayonnaise

Posted by Emily on 17th Sep 2023

This delicious chorizo mayonnaise will become an essential part of your sauce collection. Bursting with flavour combines spice, smokiness, and creaminess to burgers, buttermilk-fried chicken, or ch … read more

New Orleans Rémoulade

Posted by Emily on 17th Sep 2023

This rémoulade is a luscious blend of mayonnaise, fresh herbs, and spices, making it a sophisticated version of tartare sauce. Etymology Rémoûlade (n.) Originating as a French salad dress … read more

Gourmet Smoked Haddock & Mature Cheddar Fishcake Bites

Posted by Emily on 16th Sep 2023

Picture flakes of Smoked Haddock and rich cheddar cheese mingling in a velvety mixture, all cocooned in a golden, rustic crust. For an added zing, serve them with a Classic Russian Dressing&nb … read more

Chinese Crispy Fried Salt & Pepper Squid

Posted by Emily on 16th Sep 2023

We've put a fresh twist on the classic dish in Chinese restaurants, making it delightfully light and straightforward to prepare. Toasting the blend of peppercorns is a step you will want to take. A … read more

Marie Rose Sauce

Posted by Emily on 15th Sep 2023

There's just something about Marie Rose Sauce that boosts seafood to another level. This iconic dipping sauce is not just for prawns; it's also a great companion for salmon, as a rusti … read more

Crispy, Cheesy, and Irresistible: Cheese & Onion Croquettes

Posted by Emily on 14th Sep 2023

Experience the ultimate blend of cheese, onion, and potato encased in a crunchy, rustic breadcrumb. Leave behind the mass-produced, frozen alternatives and give your customers something homemade. … read more

The Ultimate Burger Sauce Recipe You've Been Waiting For

Posted by Emily on 14th Sep 2023

This Homemade burger sauce is easy to make and delicious. Forget Big Mac sauce - once you try this, there's no going back. Ideal for burgers, fries, and more. Our Choice of IngredientsHellmann's … read more

Smokey & Sweet Tomato-Bacon Relish

Posted by Emily on 4th Sep 2023

Indulge in a delectable relish teeming with bacon, onion, and tomato, subtly enhanced with maple syrup, demerara sugar, balsamic vinegar, and Dijon mustard. Imagine this Tomato-Bacon Relish accompa … read more

The Ultimate Umami Caesar Dressing

Posted by Stelios on 3rd Sep 2023

Whipping up your own Caesar dressing is a doddle, and it trumps anything you can buy off the shelf. You can tailor it to your requirements, making it as garlicky or fishy as you fancy. Trust me, yo … read more

Make-It-Yourself Homemade Corn Relish

Posted by Emily on 2nd Sep 2023

This simple accompaniment pairs wonderfully with hot dogs, burgers, homemade fishcakes, and rustic haddock goujons. While you can easily purchase corn relish from a cash & carry, making … read more

Zesty Jalapeño-Lime Mayonnaise

Posted by Stelios on 1st Sep 2023

This Jalapeño-Lime Mayonnaise recipe is not just your run-of-the-mill sauce; it bursts with a stimulating blend of heat, tang, and freshness. It's the secret sauce your menu has been yearning for - … read more

Cullen Skink Luxury Fishcakes

Posted by Stelios on 1st Sep 2023

Indulge in the sumptuousness of these Smoked Haddock Fishcakes, a luxurious tribute to the Scottish classic Cullen Skink - a hearty, smoky haddock soup from the northeast coast of Scotland. … read more

Introducing Alabama's White Wonder Sauce

Posted by Stelios on 28th Aug 2023

Indulge in a revelation that boldly stands apart from traditional red barbecue sauces. This lusciously creamy yet tangy Alabama White Sauce is perfect for lavishing over golden buttermilk-frie … read more

Unleash the Crunch: Spicy Fried Chicken with Alpha Coating

Posted by Stelios on 28th Aug 2023

Are you looking for a finger-licking, homemade delight that won't keep you in the kitchen for hours and your customers returning for more? You've stumbled upon the perfect recipe! Our Spicy Fried C … read more

Superior House-Made Ranch Dressing

Posted by Stelios on 28th Aug 2023

Upgrade your menu with this exceptional house-made Ranch dressing. Its creamy texture and robust flavour profile surpass any shop-bought alternative, making it the perfect dipping sauce. Craf … read more

Game-Changing Jerk Fried Chicken, Powered by Ceres Alpha Coater

Posted by Stelios on 28th Aug 2023

Unlock extraordinary flavours with our Jerk Fried Chicken - an impeccable fusion of authentic Caribbean flavours and modern frying techniques. This dish will have your customers coming back for mor … read more

The Ultimate Classic Russian Dressing

Posted by Emily on 27th Aug 2023

If you're fond of Thousand Island Dressing, you'll likely be equally obsessed with this Classic Russian Dressing. Like our other homemade sauce recipes like Classic Russian Dressing, … read more

Heavenly Tahini Sauce

Posted by Stelios on 27th Aug 2023

Let your customers indulge in this luxurious and robust flavoured Tahini Sauce. Prepared with just a few ingredients like tahini paste, garlic, and freshly squeezed lemon juice, this sauce offers a … read more

Easy & Delicious Steak Pie: A British Classic

Posted by Stelios on 24th Aug 2023

Who doesn't adore a hearty steak pie, especially after a gruelling day or to warm up on a chilly winter evening? This foolproof recipe is a doddle designed to save you time without skimping on flav … read more

Unlock the Secret to Profitable Beer-Battered Onion Rings!

Posted by Nick on 14th Aug 2023

Are you looking to dazzle your customers and bottom line? Dive into the world of these easy-to-make, high-profit beer-battered onion rings. They are a snap to whip up and fly out the fryers – mak … read more

Spicy Korean Fried Chicken Wings

Posted by Nick on 14th Aug 2023

This korean fried chicken is super addictive, coated in a glossy sauce made from smoky ‘gochujang’ chilli paste, roasted sesame oil, garlic, ginger and tangy rice vinegar. The recipe can easily be … read more

Greek Fried Chicken Drizzled With Honey

Posted by Nick on 13th Aug 2023

This recipe is fragrant and tasty; you wouldn’t usually think of greek food and fried chicken. This recipe is easy, and you prepare it in advance. The chicken in this recipe is su … read more

Crispy & Melty: Rustic Mozzarella Croquette Recipe

Posted by Stelios on 13th Aug 2023

Whipping up your own Mozzarella Croquettes is simple and serves as a delightfully melty accompaniment or a main served with freshly fried chips. I've always been fond of the stretchy c … read more

Brilliant Banana & Chocolate Pancakes (Gluten-Free)

Posted by Emily on 12th Aug 2023

These Brilliant Banana & Chocolate, Pancakes, are more than just offering another delectable dish – it's about adding an irresistible treat that your customers will rave about. Gluten-free options … read more

The Ultimate Indulgence: Buttermilk Pancake

Posted by Emily on 12th Aug 2023

Pancakes reign supreme at the table, their flavour evoking the essence of breakfast: eggy, a touch salty, and just shy of sweet. Slightly indulgent yet entirely fitting for the morning, th … read more

The Brit-Indian Fusion Fried Chicken

Posted by Emily on 11th Aug 2023

Embrace the sublime fusion of British, Indian, and American culinary influences with this delectable fried chicken recipe. While it isn't purely Indian, this dish delights with authentic Indian fla … read more

A Must-Have for Your Menu: Delectable Blueberry Pancakes

Posted by Emily on 11th Aug 2023

One can't deny the allure of these blueberry pancakes. Not only are they light and fluffy, having been crafted meticulously from scratch, but they're also delicately fragranced with vanilla, adding … read more

Crispy Battered Mini Sausages

Posted by Emily on 8th Aug 2023

There's a certain joy in a crispy battered sausage served with Ceres Curry Sauce. But what about making it more delightful by having a bounty of these small tasty treats? They're … read more

Ultimate Curry Mayonnaise: A Spicy Twist for Your Menu

Posted by Stelios on 7th Aug 2023

Indulge your taste buds with this rich and creamy curry mayonnaise! This Indian-inspired delight is easy to whip up and is the perfect dip for chips, dipping crispy fish goujons or enhancing the fl … read more

Easy British Cheese Croquettes Recipe

Posted by Stelios on 6th Aug 2023

Indulge in these divine croquettes featuring a trio of unique British cheeses. They are effortless to prepare and keep well for several days in the fridge. For a delightful twist, try serving them … read more

Effortless, Quick, and Delicious Flatbreads

Posted by Stelios on 6th Aug 2023

The beauty of natural batter mix lies in its simplicity – just British flour and leavening agents, no needless additions. Sure, ready-made mixes are plentiful on the market, but i … read more

Crispy Delights: Banana Fritters and Beyond

Posted by Emily on 6th Aug 2023

Immerse your customers in a delicious journey of flavours with our delightful dessert – the "Crispy Banana Fritters". This extraordinary recipe presents a mouth-watering blend of ripe bananas, arom … read more

Taste of the Sea: The Supreme Fishcake

Posted by Stelios on 6th Aug 2023

Our Supreme Fishcake is not your ordinary fishcake; it's an enticing concoction that reels you in with an exquisite blend of flavours that echo a traditional, comforting fish pie. This delicacy is … read more

Bold & Beautiful: Exquisite Smoked Haddock Fishcakes With Capers & Lemon

Posted by Stelios on 6th Aug 2023

Dive into the world of culinary satisfaction with our bold and tantalising Smoked Haddock with Capers & Lemon Fishcakes. Not every palette will appreciate the explosion of taste, but this … read more

Quick, Tasty, and Profitable: The Classic Homemade Fishcake Recipe

Posted by Stelios on 5th Aug 2023

Making your own homemade fishcakes has never been so quick and simple - so simple, in fact, that it's almost criminal. In today's demanding marketplace, your customers crave nothing but the best, a … read more

The Ultimate Salmon & Cod Fishcake Recipe

Posted by Stelios on 5th Aug 2023

A bold title indeed, but this fishcake recipe truly earns its acclaim. In an age where consumers see salmon as a luxury and cod as an everyday favourite, why not bring these two together for a deli … read more

Punchy Bacon & Blue Cheese Sauce

Posted by Stelios on 3rd Aug 2023

Indulge yourself in the robust flavours of this homemade sauce that's nothing short of a profit-maker in the kitchen. Far from mundane, this sauce brings a unique twist to your menu, so don't be co … read more

Roasted Garlic Mayonnaise: A Flavourful Adventure Made Simple

Posted by Stelios on 3rd Aug 2023

Embark on a tasty adventure in your kitchen with this easy-to-follow recipe for Roasted Garlic Mayonnaise. It's a homemade delight packed with flavour. What You Will Need: … read more

Absolutely Splendid Homemade Onion Pakora

Posted by Stelios on 3rd Aug 2023

This is a straightforward recipe that takes hardly any time to prepare and can be made in advance. These Homemade Onion Pakoras might well be the upsell item you've been seeking. They're inexpensiv … read more

Homemade Mint Raita: A Fresh and Creamy Indian Delight

Posted by Stelios on 3rd Aug 2023

It's quite possible to purchase a mint yoghurt sauce from a shop, but those ready-made sauces often sit on the shelf, forgotten. Typically a blend of water, oil, sugar, and flavours, they might be … read more

Flavour-packed Sausage & Cheese Croquettes

Posted by Stelios on 3rd Aug 2023

Delight your customer's taste buds with these delicious sausage and cheese croquettes featuring the Ceres Fishcake Mix and Rustic Breadcrumb. This simple yet flavourful recipe ensures a c … read more

Savour the Flavour with Cheating Chicken Curry

Posted by Stelios on 2nd Aug 2023

Have you ever wished for a way to dazzle your customers with a fragrant, sumptuous chicken curry without fuss? Well, your culinary dreams are about to come true with our Cheating Chicken Curry. Uti … read more

Crispy Salmon Tatsuta-Agé: A Japanese Delight

Posted by Stelios on 2nd Aug 2023

Indulge in the exquisite taste of Salmon Tatsuta-Agé, a beloved Japanese tradition. This recipe brings the succulent flavours of marinated Salmon and the crunch of a perfect deep-fried coating. And … read more

Crumb Chronicles: A Practical Guide to Breadcrumbs

Posted by Stelios on 1st Aug 2023

Choosing the correct type of breadcrumb for your business might be a challenge. Breadcrumbs offer a wide variety of options, and to make the selection process easier, we've categorised them into th … read more

Sinfully Cheesy & Garlicky Cheddar Herb Croquettes

Posted by Stelios on 25th Jul 2023

Allow yourself to surrender to the decadent appeal of these splendidly indulgent Cheddar & Herb Croquettes. With a universal appeal that transcends ages, once your customers have tried Sinfully Che … read more

The Perfect Tartare Sauce - Quick, Profitable, and Irresistibly Versatile!

Posted by Stelios on 21st Jul 2023

In the delightful world of fish and chips, one accompaniment reigns supreme - the delicious tartare sauce. Loved by many and a staple in this classic dish, it has the power to create extra profit a … read more

Crispy Buttermilk Fried Chicken

Posted by Stelios on 21st Jul 2023

Celebrate the all-American classic with our delicious and crispy Buttermilk Fried Chicken recipe. The combination of tender chicken, creamy buttermilk, and a flavourful coating creates the perfect … read more

Pico de Gallo

Posted by Nick on 19th Jun 2023

Pico de gallo is a traditional Mexican side dish with tomatoes, onions, and jalapenos.Pico de gallo is so effortless to make. You will need only five ingredients (six if you count the salt): ripe red … read more

Pineapple & Scotch Bonnet Hot Sauce

Posted by Nick on 12th Jun 2023

Scotch bonnet chillies and pineapple belong together; this topical hot sauce is an absolute winner of a sauce. The recipe has minimal ingredients, takes no time to make, and lasts ages in … read more

What is Panne?

Posted by Stelios on 11th Mar 2023

When writing articles on fishcakes or doing a demonstration, people always give us a funny look when we mention the word panné (also referred to as pane). We thought now would be a good time … read more

Garlic & Ginger Fried Cod

Posted by Stelios on 5th Mar 2023

Over the years, I have played with different types of fish coatings, not just in my current role but also when I worked back in the family fish and chip shops. But for the most part, any off-the- … read more

Crispy Calamari

Posted by Nick on 4th Mar 2023

Golden, crispy, tender morsels of calamari. it’s the staple dish of many European and mediterranean holidays. but why can’t it be great here in the U.K? These days, squid (calamari) is available … read more

Nashville Hot Fried Chicken

Posted by Nick on 4th Mar 2023

Although I have never been to Nashville, hot fried chicken is one of my favourite foods. The chicken is perfectly seasoned and breaded to create a crispy shaggy crust, then basted with Nashville hot s … read more

Mackerel Tatsuta Age: A Symphony of Flavors for Your Menu

Posted by Stelios on 4th Mar 2023

Imagine the deep, succulent flavours of mackerel marinated in a rich fusion of soy sauce, Mirin, and freshly grated ginger. This beautiful dish, Mackerel Tatsuta Age, is more than just a main course; … read more

Tori Karaage

Posted by Nick on 4th Mar 2023

Tori karaage, named after its cooking method (frying), is traditionally made with small, boneless chicken pieces, usually thigh meat. In this recipe, the chicken is marinated in fresh ginger, garli … read more

Fritto Misto

Posted by Nick on 4th Mar 2023

Every culture does fried food, but Italians do it exceptionally well. In Italy, Fritto Misto is nearly always served as a first course and is especially lovely in bite-size pieces. We reco … read more

Crispy Hot Wings

Posted by Nick on 4th Mar 2023

Nothing beats a portion of delicious hot wings with a side of punchy bacon & blue cheese sauce. Chicken wings are cheap, tasty and addictive, and you can serve them as a side or a profit-maki … read more

Sour Cream & Chive Dip

Posted by Nick on 4th Mar 2023

Homemade Sour Cream and Chive Dip? This Sour Cream and Chive Dip recipe is the perfect dip. It is incredibly adaptable and packed with flavour, using only a few ingredients.It tastes better than buyin … read more

Crispy Buttermilk Chicken Tenders

Posted by Nick on 4th Mar 2023

These deep-fried chicken tenders are one delicious treat that your customers will love! Marinated in buttermilk and Alpha Coated, they are juicy and succulent. Perfectly crispy, these tenders a … read more

Homemade Coleslaw

Posted by Nick on 29th Nov 2022

Set aside shop-bought versions of Coleslaw and supercharge your menu with homemade slaw. It’s an ideal side for Fish & Chips, kebabs, and homemade fried chicken.This Homemade Coleslaw recipe is a … read more

Egg vs Batter!

Posted by Stelios on 1st Aug 2022

For as long as we have been making our Ceres Fishcake Mix we’ve had plenty of customers ask us what is best for dipping the fishcakes into so as the breadcrumb sticks. There are two … read more

Calabrian Chilli Mayonnaise

Posted by Stelios on 7th Jul 2022

Anyone who knows me will know that I love chillies. Something about how the chillies taste, scotch bonnets are oddly fruity underneath the fire, and African bird’s eye chillies are peppery under th … read more

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