Gluten Free Batter Mix is designed for fish and chip shops, takeaways and food vendors that need a crisp, reliable gluten-free option without compromising on texture or finish.
Made from a carefully selected blend of gluten-free flours and starches, it creates a light, crisp coating and can be used as a batter, coating or pre-dust depending on your operation.
Why shops choose Gluten Free Batter Mix
Crisp gluten-free finish
Delivers a light, crisp texture without relying on wheat flour.
Allergen-free option
A trusted option for customers looking for gluten-free fish and chip shop favourites.
Versatile in use
Can be used as a batter, coating or pre-dust depending on your process.
Portion-packed freshness
Packed in convenient portion packs to help maintain freshness and reduce cross-contamination risk.
Product details
3 Reviews Hide Reviews Show Reviews
-
Love the small sealed bags
Friend of mine recommended this batter to me, have to say its brilliant and allergen free.
-
Stuck to this
Used many, and years ago there wasnt much choice. But this is but far the best product.
-
Used them all
I have used all the GF batter mixes, this is the best by a long mile. One manufacturer even tried to copy their recipe, but I wont switch now.