Gluten Free Batter Mix is designed for fish and chip shops, takeaways and food vendors that need a crisp, reliable gluten-free option without compromising on texture or finish.
Made from a carefully selected blend of gluten-free flours and starches, it creates a light, crisp coating and can be used as a batter, coating or pre-dust depending on your operation.
Why shops choose Gluten Free Batter Mix
Crisp gluten-free finish
Delivers a light, crisp texture without relying on wheat flour.
Allergen-free option
A trusted option for customers looking for gluten-free fish and chip shop favourites.
Versatile in use
Can be used as a batter, coating or pre-dust depending on your process.
Portion-packed freshness
Packed in convenient portion packs to help maintain freshness and reduce cross-contamination risk.
Product details
12 Reviews Hide Reviews Show Reviews
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Gluten free
The best gluten free batter I've tried.
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After lots of testing this is the best
Tried so many gluten free batters when testing, they were all bland and hard, and had no flavour. The Ceres Gluten Free Batter is light, crispy, tasty and really consistent. Probably been using for four years now and never had a bad batch.
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The best GF batter on market!
Use the Gluten Free Batter on Mondays, absolutely fantastic. Allergen Free so it is suitable for everyone.