Gluten Free Batter Mix is designed for fish and chip shops, takeaways and food vendors that need a crisp, reliable gluten-free option without compromising on texture or finish.
Made from a carefully selected blend of gluten-free flours and starches, it creates a light, crisp coating and can be used as a batter, coating or pre-dust depending on your operation.
Why shops choose Gluten Free Batter Mix
Crisp gluten-free finish
Delivers a light, crisp texture without relying on wheat flour.
Allergen-free option
A trusted option for customers looking for gluten-free fish and chip shop favourites.
Versatile in use
Can be used as a batter, coating or pre-dust depending on your process.
Portion-packed freshness
Packed in convenient portion packs to help maintain freshness and reduce cross-contamination risk.
Product details
12 Reviews Hide Reviews Show Reviews
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Gluten Free Nights
We wanted to have a dedicated GF night, and our supplier/friend recommended us to Ceres.. Stunning product.
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We all love it.
Our gluten-free batter is now as good as the regular one. Light, crispy and customers keep coming back for it. Just costs a little more, but thats expected.
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Finally…
Finally a gluten-free batter that actually tastes great and stays crispy. We use it for both fish and halloumi in our pub and chippy.
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Coeliacs can enjoy too
Our coeliac customers love this batter. Crisp, tasty and performs just as well as the regular one. No complaints at all.
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Used them all this is the best
We have used all the GF batters, this product leaves them all for dead.
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Stunning GF batter!
This gluten-free mix gives excellent crispness and flavour. Perfect for our mixed dietary needs and very easy to work with.
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Gf batter
Absolutely the best gf batter available on the market. Tried and tested with our customers and they prefer it to the normal batter.
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Gluten free batter
Fantastic product. This is our 2nd season and we exclusively use this product for all our battered menu items. We get fantastic feedback. We highly recommend. Thank you
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The Best Batter
The best gluten free batter on the market, in fact I prefer it to a wheat batter.