Ceres Mushy Pea Seasoning makes preparing perfect mushy peas easier than ever. Simplify your cooking and enjoy delicious results without the need for artificial colourings or the hassle of adding multiple ingredients.
The Mushy Pea Seasoning is essential for fish and chip shops, offering consistency and convenience while ensuring a natural, wholesome taste.
Key Features:
Allergen-free for peace of mind.
Crafted with natural ingredients for a true, authentic flavour.
Free from artificial colourings, ensuring a vibrant and appetising portion of mushy peas.
For tips and guidance, download our Mushy Pea Booklet or explore our articles to master the art of making exceptional mushy peas.
You can only order free samples once; please email us at info@worldofceres.com if this causes a problem.
Read our articles to help you cook the best homemade mushy peas:
- Your Ultimate Guide to Incredible Homemade Mushy Peas
- Perfecting the Marrowfat Pea Soak
- The Marvellous Art of Marrowfat Pea Washing!
- Supercharge Your Mushy Peas: The Freezing Secret!
These recipes are just a guide—experiment to find the perfect finish for your needs!
Ingredients: Rock Salt, Refined White Sugar, Bicarbonate of Soda (E500), Natural Colour: Chlorophyll E141
Provenance:
- Rock Salt - Cheshire
- Refined White Sugar - England
- Bicarbonate of Soda - Cheshire
- Natural Chlorophyll - United Kingdom, The Netherlands, Germany
No Allergens
Packaging is made from PET, a durable and lightweight, reusable and recyclable material. To minimise environmental impact, reuse it whenever possible and ensure it is recycled responsibly when no longer needed.
