Pre-Dust Number Three is a seasoned pre-dust designed to improve batter adhesion and consistency in professional frying environments. Used before battering, it helps create a dry, even surface so the batter can grip more reliably.
Made with heat-treated rice starch, ground rock salt and monosodium glutamate, it supports a more controlled coating process while adding a subtle seasoning base before frying.
Why shops choose Pre-Dust Number Three
Improved batter adhesion
Helps batter grip more evenly to the surface of fish and other products.
Seasoned base layer
Adds seasoning before battering, helping build flavour from the inside out.
Consistent coating
Supports a more uniform finish across every portion during busy service.
Allergen-free formula
Made without declared allergens, giving operators a flexible pre-dust option.
Product details
6 Reviews Hide Reviews Show Reviews
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Exceptional!
Pre-Dust Number Three is exceptional. The rough texture locks the batter on tight and adds brilliant flavour throughout. Our fish has never looked or tasted better.
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The Gold Standard
This is proper heavy-duty pre-dust. Batter sticks perfectly, oil lasts longer and the taste is rich and balanced.
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Worth every penny
Pre-Dust Number Three delivers serious adhesion and flavour. No more patchy batter – every piece comes out perfectly coated.
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customers notice the difference.
Pre-Dust Number Three is outstanding. The texture is perfect for maximum adhesion and the flavour boost is next level. Our batter now sticks like glue – customers notice the difference.
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Amazing
We used this for a month or two then stopped, our customers noticed and made it known.. We now would never make that mistake again and buy it ten cases at a time.
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Brilliant product
Number Three is my new favourite. Gives an incredibly strong grip between fish and batter. Oil life has improved again and the seasoning is spot on.
